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Feastive ( Sample )

( Served every Sunday 12.00-9.00pm )

( 2 Courses £14.95  /  3 Courses £18.95 )

Starters (Our list of starters to tempt your taste buds)

"Please choose one of the following starters, served at your table"

Soup
River Inn Soup of the Day served with Chefs Freshly Prepared Bread
Prawns
River Inn Classic Prawn Cocktail
Melon
Carved Seasonal Melon with Seasonal Berries, Fruits & Sorbet
Mushrooms
Breaded Woodland Mushrooms with Crisp Salad and Garlic Mayonnaise Dip
Pâté
Chicken Liver Pâté, served with Mini Oatcakes
Breaded Chicken
Breaded Chicken Fillets with Garlic Mayonnaise & Crisp Salad

•••


Mains (The main event)

"Please help yourself to a selection of the following from the Chef′s Carvery served in the main foyer"

Beef
Oven Roasted Scotch Sirloin Beef
Turkey
Sliced Turkey off the Bone
Ham
Freshly carved Glazed Ham
Special of the day

Each week there will be a new tasty addition for you to enjoy All dishes can be accompanied by Roast Potatoes, Chef′s fresh Market Vegetables, Yorkshire Puddings & lashings of Homemade Gravy.

•••


Desserts (The grande finale of tempting sweets)

"Please help yourself to one of the Freshly made Desserts from the Sweet Trolley served in the main foyer"


Freshly Prepared Tea or Coffee with Petit Fours from £2.25


We try to keep our menus as up to date as possible, however they can vary from time of print.

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© River Inn, Houston Road, Crosslee, PA6 7AW / Tel 01505 613288