Sunday Carvery

(Served Mon-Sun In Ranfurly Restaurant 12.00-9.00pm)

2 Courses £13.95    3 Courses £16.95

STARTERS (Our list of starters to tempt your taste buds)

"Please choose one of the following starters, served at your table"

Soup
River Inn Soup of the Day served with Chefs Freshly Prepared Bread

Prawns
River Inn Classic Prawn Cocktail

Melon
Carved Seasonal Melon with Seasonal Berries, Fruits & Sorbet

Mushrooms
Breaded Woodland Mushrooms with Crisp Salad and Garlic Mayonnaise Dip

Pâté
Chicken Liver Pâté, served with Mini Oatcakes

Breaded Chicken
Breaded Chicken Fillets with Garlic Mayonnaise & Crisp Salad

MAINS (The main event)

"Please help yourself to a selection of the following from the Chef’s Carvery served in the main foyer”

Beef

Oven Roasted Scotch Sirloin Beef

Turkey

Sliced Turkey off the Bone

Ham

Freshly carved Glazed Ham

Special of the day

Each week there will be a new tasty addition for you to enjoy

All dishes can be accompanied by Roast Potatoes, Chef’s fresh Market Vegetables, Yorkshire Puddings & lashings of Homemade Gravy.

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DESSERTS (The grande finale of tempting sweets)

“Please help yourself to one of the Freshly made Desserts from the Sweet Trolley served in the main foyer”

Freshly Brewed Tea & Coffee with Tablet from £2.25

We try to keep our menus as up to date as possible, however they can vary from time of print.

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